Spinach

1964

1Spliff

1Spliff Reserve

3Saints

4 cones

5 Points Cannabis

7ACRES

Abide

Acid Secs

Ally Box

ALT Cosmetics

Arizer

ASPIRE

Astrolab

Back Forty

BC Smalls

Bhang

Big Bag O' Buds

Billionaire Hemp Wraps

Blazy Susan

Bleuh

Bloomer

Boaz x Jane West

BoxHot

BRNT

Broken Coast

Bubble Kush

Bubble Kush WANDZ* PUFFZ

Bubbler Glass

Bud Lafleur

Bulletin

BWFW

CALI

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Candy Relics

Cannabis Cartel QUADS

Cannara Shop

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Canna Style (Bulletin)

Cannatron

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Castle Glass

Castle Glassworks

Cheech

Chowie Wowie

CHUB'S

Claybourne

Clipper

Cloudz

Coast Mountain Cannabis

Collective Project

Color Cannabis

Common Ground

Community

Community C/O Purple Hills

Cookies X Green Monké

CQ Sparkling

Crooked Dory

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Cruise Control by BOXHOT

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Dime Bag

Double J's

DULCES

EAT YOUR GREENS.

Eco Glass

Elements

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Endgame

Faire

Faire: Microcosm Publishing

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Fashion Craft

Fauna

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Flora and Nirvana (Bulletin)

Focus V

Foray

Four Buds Farms

frank CBD

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Fujima

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Gear Premium

General Admission

Glacial Gold

Glass

Good Supply

GREAZY

Green Flamingo

Green Goddess

Green Joy

Green Monke

All you need is blue skies and some Blue Thai. Spinach® Blue Thai is our ode to everything awesome about dried flower. Our take on this cultivar is a straight sativa strain with an undeniable, blast off level of potency from the first puff. We’re also highlighting the classic fruity, skunky, and citrusy flavours and aromas that come from a puckering lineage of Sour Blueberry and Lemon Thai through a trio of familiar yet harmonious terpenes — limonene, caryophyllene, and humulene. So, the next time you pop this in a bowl or a pre-roll, get ready to say, ‘My, oh my, that’s some good Blue Thai.

Blue Thai 3.5g Dried Flower

Don’t let the name deceive you. This strain inspiration traces its lineage back to GSC and a Deep Sour Kush background. GMO (Garlic, Mushroom, Onion) Cookies has an unmistakable sweet and savoury taste. Terpenes like caryophyllene, myrcene, and humulene make it one of the most popular indica strains out there. You can’t make a soup out of it, but it sure goes nicely in a bowl.